Lunch: bulgar with tuna, asparagus and cashews.
Dinner: potato and cheese bread with vegetable and cashew panang curry, almond pudding.
Snacks: candy, lemon shortbread, fruit.
Wednesday, February 25, 2009
NSW: Day 5
Breakfast: toast with nutella, Morningstar sausage patty, coffee and fruit.
Lunch: bulgar with tuna, asparagus and cashews.
Dinner: potato and cheese bread with vegetable and cashew panang curry, almond pudding.
Snacks: candy, lemon shortbread, fruit.
Lunch: bulgar with tuna, asparagus and cashews.
Dinner: potato and cheese bread with vegetable and cashew panang curry, almond pudding.
Snacks: candy, lemon shortbread, fruit.
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NSW
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