April: Chocolate

Picked this up in Portland so it's been aged. I chose it basically because of the packaging which I love for it's lend of sophistication and rusticity. Tastewise a decent salted chocolate bar - nothing bad, but nothing outstanding either. Certainly ticks all the hand made, local, small batch check boxes. Not sure where the Southern part comes in. Oddly there's no cacao percentage listed but tastes in between milk and dark.